Plantation's extremely well received Collaborative Series continues. The newest release features 10 year old Tennessee Bourbon (84% corn, 8% rye, 8% malted barley) finished in Plantation rum barrels for 22 months. The result is a tripical bomb of flavor. Distillery notes: Orange peel, allspice, and cinnamon highlight layers of banana bread with rich caramel. On the palate, apple crisp and molasses lead to a balanced finish of fruit and spice, rounding out this luxurious, summer sipper."
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