Imperial Porter aged in Bourbon barrel

Furthermore is a Double Oaked Imperial Stout Fermented in Missouri oak foeders. Aged for 6 months in Heaven Hill Bourbon Barrels, then transferred to freshly emptied Woodford Reserve Double Oaked Barrels for an additional 8 months. Finished on Toasted Coconut. 15% ABV. This is the most expressive coconut beer we have ever made. The balance is beautiful.