2023 Medianoche is bigger and more complex than ever before as we selected more unique barrels and a wider variety of Medianoche base recipes. The base recipe includes our traditional Medianoche base, combined with wheated, rye, extended-boil, and short-boiled Medianoches. The 24-30 month aging process took place in exclusive barrels including: Buffalo Trace Warehouse X Experimental bourbon, Law’s Whiskey House Rye, Eagle Rare Bourbon, Old Fitzgerald Bourbon, Old Elk Bourbon, Wheated Weller and Weller 12 bourbon, Breckenridge Bourbon, and Templeton ten-year Rye. This extraordinary blend presents notes of Nilla Wafers, melted caramel, fresh chocolate chip cookies, oak, and hints

Blend of a Black Barleywine and Imperial Stout base, aged it in 15 year Calumet Farms, Willet, Willet rye, and Buffalo Trace bourbon barrels, and finished it all on heaps of toasted coconut

*MR. K's Store Pick" "The One Less Traveled" Imperial Stout aged in 11 & half year old Elijah Craig Barrel. "The one less traveled" is a bourbon barrel-aged imperial stout with toasted hazelnut, raw hazelnut, jet black cocoa powder, milk sugar, peruvian origin pompona vanilla beans, and flaky sea salt. This stout was aged in the same exact Elijah Craig Whiskey Barrel store pick that was selected exclusively by Mr. K's LIquor. SHREYAS SAYS: “Grateful to have been part of this incredible journey, and so proud of what we've been able to create! Can't thank everyone enough for everything, and I'm excited to see what's next. Together we are Everywhere!”